Cooking Stir Fry
I love cooking stir fry. You just get you some meat…anything…chicken, pork, beef, even sausage…and cut it up into bite-sized pieces. Then cut up some fresh vegetables…whatever sounds good…squash, broccoli, cauliflower, carrots, pepper….then put it all together in a wok with some oil. Sautee the meat, add some soy sauce, garlic, and whatever else you like….oyster sauce, ..whatever, then when it's done, put it on top of some rice. You got a great meal in 30 minutes!
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From Michael Cantrell's Desktop
http://www.geocities.com/michael_cantrell50
